On Feb 1, 4:54=A0pm, "The Cheesehusker, Trade Warrior"
<Iamtj4l...@[EMAIL PROTECTED]
> wrote:
> On Feb 1, 2:34=A0pm, "the_andrew_sm...@[EMAIL PROTECTED]
"
>
>
>
> <the_andrew_sm...@[EMAIL PROTECTED]
> wrote:
> > On Feb 1, 3:26=A0pm, "Dave Bugg" <davebu...@[EMAIL PROTECTED]
> wrote:
>
> > > Edward M. Kennedy wrote:
> > > > "Melvin Purvis" <uga88vt90-nos...@[EMAIL PROTECTED]
> wrote
>
> > > >>>>>> No comments about winning Rookie of the Year, Wink?- Hide
quote=
d
> > > >>>>>> text
>
> > > >>>>> I did make a post about it....I'm wondering if it's
not-so-veile=
d
> > > >>>>> insult. ;-)
>
> > > >>>> Unless there was some sort of weird coordination going on that
I
> > > >>>> wasn't aware of, I doubt it. =A0I think it's just a sign that
you=
've
> > > >>>> never lost your [redacted], your [redacted], =A0your
[redacted],
> > > >>>> your happy feet.
>
> > > >>> Please watch your language!!! =A0This is a family newsgroup.
>
> > > >> Newsgroup? =A0What's a newsgroup?
>
> > > > It's a type of chat room.
>
> > > It's nothing like a chat room. Usenet newsgroups are, with few
excepti=
ons,
> > > unmoderated and so anything goes.
>
> > I don't know what you mean by "nothing", but I was just chatting with
> > some online friends on the google groups chatroom about barbecuing
> > some ribs this weekend.
>
> > Mmmmm ribs. =A0I typically boil them, pour on some liquid smoke and KC
> > Masterpiece, and barbecue them in the oven for 45 minutes.
>
> > Boiling them really makes them soft.
>
> > a.- Hide quoted text -
>
> > - Show quoted text -
>
> Do you microwave them at all? =A0I find that really helps the sauce
> stick. =A0Little trick I learned while visiting a friend of mine at
> Appalachian State in West Virginia
Only when I thaw them.
a.
|
